Description
An authentic Trappist style yeast. Use for Belgian style ales, dubbels, tripples, and specialty beers. Fruit character is medium, in between WLP500 (high) and WLP530 (low).
Rumored to be from Rochefort.
Abbey Ale IV
$15.99
PurePitch liquid yeast culture containing 100 billion yeast cells in a 40 mL slurry.
Additional information
| Alcohol Tolerance | High (10-15% ABV) |
|---|---|
| Attenuation | 74-82% |
| Availability | July-Aug, Platinum, Unavailable |
| Flocculation | Med |
| Temperature Range | 66-72°F |
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