Brettanomyces lambicus

$15.99

PurePitch™ liquid yeast culture containing 100 billion yeast cells in a 40 mL slurry.

Description

High intensity Brett character. Defines the “Brett character”: Horsey, smoky and spicy flavors. As the name suggests, this strain is found most often in Lambic style beers, which are spontaneously fermented beers. Also found in Flanders and sour brown style beers.

Additional information

Alcohol Tolerance

Med-High (8-12% ABV)

Attenuation

70-85%

Availability

Year-round

Flocculation

Low

Temperature Range

85°+

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