British Ale™

$13.99

Wyeast’s Activator™ Smack Pack™ contains at least 100 billion yeast cells.

Description

This yeast allows malt and hop character to dominate the profile. It ferments dry and crisp, producing well-balanced beers with a clean and neutral finish. Ferments well down to 64°F (18°C).

Additional information

Alcohol Tolerance

Attenuation

Availability

Flocculation

Temperature Range

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