Roasted Barley – Muntons (1lb)

Description

Raw unmalted barley is roasted until it reaches its characteristic intense colour. In brewing roasted barley is used to impart a ‘dry’ bitterness to finished beers and is often used in the production of stout. Roasted barley are whole dried dark roasted unmalted barley, brown/black coloured in appearance. Roasted barley is used for additional colour and flavour in mild, porter and stout recipes. It has a distinct roasted and coffee-like aroma with a pronounced bitter taste.