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Seasonal Yeast – White Labs WLP835 German Lager X

This article is one in a series describing the seasonal yeasts put out by our liquid yeast manufacturers. This one is..

White Labs WLP835 German Lager X

“Classic yeast from a famous Bavarian monastery. This strain develops a creamy, malty beer profile with low sulfur production and low esters. It is a great choice for styles like traditional Helles, Oktoberfest, Bock, and Dunkel.”

Vital stats:

Attenuation – 70-76%
Flocculation – Medium
Optimum Ferment Temp. – 50-54°F
Alcohol Tolerance – Medium-High

Manufactured in January & February. Could be available through July.

Be sure to check out the other seasonal yeasts for this period:

White Labs: 022 Essex Ale

Wyeast: 1026-PC British Cask Ale™, 1768-PC English Special Bitter™, 1882-PC Thames Valley Ale II™