This article is one in a series describing the seasonal yeasts put out by our liquid yeast manufacturers. This one is..
Wyeast 3726-PC Farmhouse Ale™
“This strain produces complex esters balanced with earthy/spicy notes. Slightly tart and dry with a peppery finish. A perfect strain for farmhouse ales and saisons.”
Rumored to be from Blaugies, Belgium.
Attenuation – 74-79%
Flocculation – Medium
Optimum Ferment Temp. – 70-84°F
Alcohol Tolerance – 12% ABV
Manufactured July – September. Could be available through March.
Be sure to check out the other seasonal yeasts for this period: