This article is one in a series describing the seasonal yeasts put out by our liquid yeast manufacturers. This one is.. Wyeast 1882-PC Thames Valley Ale II™ “[This strain] produces crisp, dry English ales with a rich malt profile and moderate stone fruit esters. This attenuative strain is also highly flocculent, resulting in bright beers not[…]

This article is one in a series describing the seasonal yeasts put out by our liquid yeast manufacturers. This one is.. Wyeast 1768-PC English Special Bitter™ “A great yeast for malt-predominate ales. Produces light fruit and ethanol aromas along with soft, nutty flavors. Exhibits a mild malt profile with a neutral finish. Bright beers are easily[…]

This article is one in a series describing the seasonal yeasts put out by our liquid yeast manufacturers. This one is.. Wyeast 1026-PC British Cask Ale™ “A great yeast choice for any cask conditioned British ale style, and especially well-suited for hoppy bitters, IPAs and Australian ales. A good attenuator that clears readily. Low to moderate[…]