To perfectly accompany our bulk grain buy we are having a bulk pellet hop buy as well! To participate, call or stop in to your local Homebrew Emporium. We are accepting orders through Sunday, May 15th and you will be able to pickup the hops from May 21st through May 28th. The select pellet hop[…]
Category: Blog
Seasonal Yeast – White Labs WLP072 French Ale Yeast
This article is one in a series describing the seasonal yeasts put out by our liquid yeast manufacturers. This one is.. White Labs WLP072 French Ale Yeast “Clean strain that complements malt flavor. Low to moderate esters, when fermentation temperature is below 70°F. Moderate plus ester character over 70°F. Low diacetyl production. Good yeast strain[…]
Announcing the 2016 Special Grain Buy!
The Homebrew Emporium will once again be organizing a bulk grain purchase on behalf of our customers. To participate, call or stop in to your local Homebrew Emporium. We are accepting orders through Sunday, May 15th and you will be able to pickup the grain from May 21st through May 28th. Get the catalog here![…]
Making Wine and Beer from Fruit Bases
Vintner’s Harvest has a marvelous selection of Fruit Wine Bases. Fruit Wine Bases use only premium quality pure fruit, packed in it’s own juice, with no sugars and no artificial preservatives added. Prepared especially for wine makers, these products offer the home wine maker year round supply of premium quality fruit. Equipment & Supplies Primary fermenter, a minimum[…]
Seasonal Yeast – Wyeast 3864-PC Canadian/Belgian Ale
This article is one in a series describing the seasonal yeasts put out by our liquid yeast manufacturers. This one is.. Wyeast 3864-PC Canadian/Belgian Ale “This alcohol tolerant strain produces complex and well-balanced Belgian Abbey style ales. Banana and fruit esters are complemented nicely with mild levels of phenolics and hints of acidity. Ester levels[…]
Seasonal Yeast – Wyeast 3822-PC Belgian Dark Strong Ale™
This article is one in a series describing the seasonal yeasts put out by our liquid yeast manufacturers. This one is.. Wyeast 3822-PC Belgian Dark Strong Ale™ “[A] unique Saccharomyces strain which produces spicy, phenolic and distinctly tart aromas and flavors, which can be increased through warmer fermentation temperatures. Very tart and dry on the[…]
Seasonal Yeast – Wyeast 3739-PC Flanders Golden Ale™
This article is one in a series describing the seasonal yeasts put out by our liquid yeast manufacturers. This one is.. Wyeast 3739-PC Flanders Golden Ale™ “[A] well-balanced strain, producing moderate levels of both fruity esters and spicy phenols while finishing dry with a hint of malt. Robust alcohol and temperature tolerance plus strong attenuation[…]
Seasonal Yeast – White Labs WLP860 Munich Helles Yeast
This article is one in a series describing the seasonal yeasts put out by our liquid yeast manufacturers. This one is.. White Labs 860 Munich Helles Yeast “This yeast helps to produce a malty, but balanced traditional Munich-style lager. Clean and strong fermenter, it’s great for a variety of lager styles ranging from Helles to[…]
Seasonal Yeast – White Labs WLP017 Whitbread Ale Yeast
This article is one in a series describing the seasonal yeasts put out by our liquid yeast manufacturers. This one is.. White Labs 017 Whitbread Ale “Traditional mixed yeast culture. British style character, slightly fruity, with a hint of sulfur production. This yeast can be used for many different beer styles. The most traditional choices[…]
Seasonal Yeast – Wyeast 1882-PC Thames Valley Ale II™
This article is one in a series describing the seasonal yeasts put out by our liquid yeast manufacturers. This one is.. Wyeast 1882-PC Thames Valley Ale II™ “[This strain] produces crisp, dry English ales with a rich malt profile and moderate stone fruit esters. This attenuative strain is also highly flocculent, resulting in bright beers not[…]